I’ve been searching for some easy slider recipes for Spring. I’m tired of all my winter recipes and I’m looking so forward to pulling out some Spring pasta salads and sliders! I gave this one a try last week and it was delicious! I’ll definitely be making this again.
Ingredients:
1 pkg slider rolls
20 slices turkey deli meat
6 slices provolone cheese
4 Tbsp ranch dressing
1 pkg bacon, cooked
Directions:
1. Slice top half of rolls off and lay bottom half in baking dish sprayed with cooking spray.
2. Spread ranch dressing on top.
3. Break bacon pieces in half and lay on top of ranch dressing.
4. Layer turkey over bacon.
5. Top with cheese slices.
6. Cover with top half of slider rolls.
7. Spread thin layer of margarine on top of rolls and sprinkle with garlic granules.
8. Bake at 350 for 20 minutes.
So good, y’all! The kids ate every bite and I made TWO pans! Matt was mad that he didn’t have any to take to work the next day. I used the fully cooked microwavable bacon because I was short on time and it was the perfect amount of crispiness.
